Specialists in traditional Tanoor cooking (clay oven with open flame). This intensive, labor-intensive method infuses dishes with a distinctive smoky flavor. Authentic Hadramaut cuisine with unique textures and aromas impossible to replicate with modern ovens. Recommended for lovers of traditional Yemeni cuisine.
💰 Price range30-75 SAR/flat
Family section❌ No dedicated family section
📋 Specialties to try
Mandi Tanoor signature
Fresh Tanoor Bread
Haneeth (stone-cooked lamb)
Aromatic rice with Yemeni spices
Sambusa
Yemeni tea
⭐ Verified Google customer reviews
Overall rating: 4/5 · 1150 Google reviews
Sultan Adel ★☆☆☆☆
2 months ago
Frankly, even if there were a SAP 5, you wouldn't deserve it. The staff is absolutely appalling. I had an incompetent manager come to pick up an order 15 minutes before breakfast, and he called me from behind the door to tell me to wait…
LM7 ★★★★★
one year ago
Masha'Allah, Tabarak Allah! The food is delicious, unique, and clearly stands out from other restaurants. Their Hadrami cuisine is incredible. Their tandoori meat is simply divine, and they also offer chicken and lamb stew with rice. Sa…
Mohammed Alzahrani ★★★☆☆
one year ago
Mashallah, the service was good. I ordered half a loaf of tandoori bread, delicious but dry, like frozen chicken. The rice was delicious. I ordered half white rice, half red rice. They offer a spicy red salad and tahini. The servers were excellent…
Mohamed Diriye ★★★★★
3 months ago
The tandoori meat is unique and delicious, especially with yogurt. I think they just add black pepper. The rice is best enjoyed plain. It's a real treat. We ordered goat, and it was more than enough for us. Their welcome is very generous and attentive, and…
Faris GMAIL ★★★★★
6 months ago
I ordered Mandi lamb from Keita at lunchtime. It was delicious, thank God. The portion size was average to reasonable. There was liver and ribs. The Mandi rice was delicious and unique. Next time, I'll try the Tanour chicken, God willing. Thank you…
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